Like many twenty-somethings, I don’t cook much. Nor do I have much time to cook. I work 8-5 Monday-Friday (save an hour for my commute each way), so by the time I get home, I’m too exhausted to put something together.
Enter the Crock Pot/Slow Cooker: A total time-saver and less dishes in the washer! Just put all the ingredients in the night before, turn the machine on before you leave the next day, and it’s done when you get home. Chances are, if you double the recipe, you’ll have plenty of leftovers to last you for days.
Check out these 4 crock-pot recipes for your next meal:
Easiest Crock Pot Salsa Verde Chicken from Skinnytaste
Crock Pot Minestrone Soup from Skinnytaste
Balsamic Chicken and Baked Yams from 52 Kitchen Adventures
Slow Cooker Chickpea Curry from 52 Kitchen Adventures
Good luck and bon appetit, twenty-somethings!
